Daeng Gi Meo Ri Rice Water Treatment is a high-performance rinse-off conditioner rooted in time-honored Korean herbal medicine, specifically designed to deeply nourish, soften, and resuscitate damaged hair. This treatment functions as an intensive moisture filler: it instantly locks hydration inside the hair shaft, aligns open cuticles, and eliminates porosity and frizz. The product restores supreme elasticity, bounce, and an incandescent glossy shine, reversing the harsh damage caused by regular coloring and hot styling tools.

Boasting a luxurious, pearlescent white creamy texture, it softly envelopes each individual strand. It facilitates effortless detangling and deeply conditions locks from the very first application without weighing down your natural volume.

Key Benefits:

•Deep Hydration: Eradicates brittleness and stiffness along the lengths, effectively managing split ends.

•Thermal Defense: Forms an invisible shield that minimizes structural moisture loss during blow-drying and flat-iron styling.

•Intense Radiance: Completely expels dull tones, returning a healthy, cultivated, and radiant look to the hair.

•Structural Restoration: Densifies fragile and thinning sections of the hair cortex, reducing breakage.

•Nutrient Enrichment: Floods the hair fibers with crucial minerals and amino acids to maintain core hair strength.

Advanced Restorative Ingredients & How They Work:

•Fermented Rice Extract: Harmonizes and sustains a resilient scalp microbiome, protecting it against harsh environmental triggers like sub-zero temperatures, harsh winds, and dry indoor air.

•Rice Bran Extract: An abundant natural source of B-complex vitamins, iron, and oleic acid. It beautifully disciplines porous strands, tames excess frizz, conditions, and locks vital moisture within the hair fibers.

•Collagen: Wraps each individual hair in a feather-light, breathable film that wards off mechanical damage, drives nutrients into the cortex, and restores vibrancy to lifeless locks.

•Brewer's Yeast Extract: Infuses the hair matrix with bio-available proteins, reinforcing the tensile strength and overall elasticity of the hair.

•Galactomyces Ferment Filtrate: An antioxidant polysaccharide complex. It regulates the hydrolipid balance, promts cellular turnover, curbs oxidative stress, and yields a glassy, sleek finish.

•12-Amino Acid Complex: The ultimate cell-matching repair kit. These amino acids fill structural voids beneath the hair scales, leaving the hair feeling densely packed, smooth, and velvety to the touch.

•Panthenol & Salicylic Acid: Panthenol delivers deep softening and length conditioning, while Salicylic Acid offers a mild purifying and protecting effect.

Hair Type Suitability:

Excellently adapted for dry, dehydrated, color-treated, porous, and heavily damaged hair types struggling with frizz, brittle lengths, and split ends.

How to Use: After cleansing with shampoo, squeeze out excess water with your hands or a towel. Apply an appropriate amount of the treatment evenly throughout the lengths and ends, avoiding the roots and scalp. Gently massage the hair for 2–3 minutes, then rinse thoroughly with plenty of lukewarm water. For premium restorative results, use in tandem with Daeng Gi Meo Ri Rice Water Shampoo.

Water, Dimethicone, Cetearyl Alcohol, Stearamidopropyl Dimethylamine, Persea Gratissima (Avocado) Oil, Fragrance, Glutamic Acid, PEG-10, Butylene Glycol, Disodium EDTA, Betaine, Hydrolyzed Collagen, Saccharomyces/Rice Ferment Filtrate, 1,2-Hexanediol, Citric Acid, Saccharomyces/Rice Bran Ferment, Pentylene Glycol, Hydrolyzed Silk, Hydrolyzed Rice Protein, Glycine, Serine, Aspartic acid, Leucine, Caprylyl Glycol, Saccharomyces Cerevisiae Extract, Alanine, Lysine, Arginine, Tyrosine, Phenylalanine, Threonine, Proline, Valine, Isoleucine, Histidine, Methionine, Cysteine, Tropolone, Oryza Sativa (Rice) Extract, Phenoxyethanol, Sodium Benzoate, Linalool, Alpha-Isomethyl Ionone, Geraniol, Limonene